
Customers and consumers are increasingly demanding proof that the products they purchase have been grown, collected and handled safely, sustainably and ethically. Commercial customers now almost always require proof of a ‘sustainable supply chain’.
Proof of a credible quality control system throughout the process is vital.
What crops/products are included under these GACPs?
The program covers wild harvested and specialty agriculture crops including herbs, spices, natural health products, hemp, and wild harvested products including berries, mushrooms, fiddleheads, essential oils, medicinal plants, greenery, etc.
When?
- Upper Miramichi: Feb 5-6, 2018 6094 Route 8 Boiestown, New Brunswick E6A 1M7
- Sussex: Feb 9-10, 2018 SNB Wood Co-op Ltd 13 Drurys Cove Road, Sussex, NB
- Fredericton: Feb. 20-21, 2018 or Feb. 23-24 (depending on demand and preferences) The Ville 241 Canada Street, Fredericton, NB

gacp_training_workshops_2018_final.pdf |